Menu

Cold enterees

Green salad marinated with red raspberry vinegar and olive oil

250 | 410 RSD
Chicken salad with cashew-orange sauce

Chicken salad with cashew-orange sauce

620 | 910 RSD
Chicken salad with cashew-orange sauce

Chicken salad with cashew-orange sauce

620 | 910 RSD

“Caesar” salad with chicken file

580 | 950 RSD

Greek farmer’s salad

420 | 690 RSD
Dusk’s breast salad with orange sauce

Dusk’s breast salad with orange sauce

720 | 1200 RSD
Duck breast salad with orange sauce

Duck breast salad with orange sauce

720 | 1200 RSD

Mozzarella with cherry tomatoes and pesto

470 | 780 RSD

Arugula salad with goat cheese mousse

480 | 790 RSD

Blue cheese mousse with salad

480 | 790 RSD

Burrata mousse with dried tomatoes, olive oil and basil

480 | 790 RSD

Burrata with dried tomatoes, olive oil and basil

1480 RSD
Chicken-liver mousse with oxford sauce

Chicken-liver mousse with oxford sauce

480 | 790 RSD
Chicken-liver mousse with oxford sauce

Chicken-liver mousse with oxford sauce

480 | 790 RSD

Salmon carpaccio with sea-bass, lime and olive oil

630 | 1050 RSD

Beef carpaccio with pesto

730 | 1200 RSD

Octopus salad

1450 RSD

Duck carpaccio with dried appricot

720 | 1190 RSD

Veal carpaccio with goose-liver

850 | 1430 RSD

Parma style ham with fruit and green pepper

740 | 1230 RSD

Hot enterees

Gratinated vegetables

920 RSD

Breaded camembert with cranberry sauce and salad

1180 RSD

Hot scampi salad with mushrooms

1480 RSD

Smoked trout salad with mustard and horseradish sauce

1320 RSD

Smoked salmon salad with mustard and horseradish sauce

1450 RSD

Snails in truffle cream sauce

1460 RSD

Snails with boletus and salad

1460 RSD

Hot chicken-liver salad with fried bacon and pumpkin oil

1040 RSD

Goose liver with raspberry

1800 RSD

Hot beef salad with parmesan

1160 RSD

Chicken wings with orange-ginger sauce

880 RSD

Burger and sandwiches

Caesar sandwich

Caesar sandwich

280 RSD
Beefsteak sandwich

Beefsteak sandwich

320 RSD
Club sandwich

Club sandwich

300 RSD
Chicken-liver sandwich

Chicken-liver sandwich

250 RSD
Scampi sandwich

Scampi sandwich

600 RSD
Zak burger with crispy fries

Zak burger with crispy fries

550 RSD
Caesar sandwich

Caesar sandwich

280 RSD
Beefsteak sandwich

Beefsteak sandwich

320 RSD
Club sandwich

Club sandwich

300 RSD
Chicken-liver sandwich

Chicken-liver sandwich

250 RSD
Scampi sandwich

Scampi sandwich

600 RSD
Zak burger with crispy fries

Zak burger with crispy fries

550 RSD

Soups

Sea fruit soup

450 RSD

Bisque

450 RSD

Beef consume with beef maroow dumplings

380 RSD

Mushroom cream soup

350 RSD

Pumpkin cream soup

350 RSD

Spinach cream soup

350 RSD

Blue cheese cream soup

380 RSD

Gratinated onion soup with egg yolk and parmesan

420 RSD

Boletus cream soup

520 RSD

Yogurt and cucumbers cold soup with crevettes

360 RSD
 

Celery cream soup

350 RSD
 

Pasta & risotto

Linguine with pesto

900 RSD

Fettuccine with boletus

1140 RSD

Linguine with scampi

1440 RSD

Ravioli with celery and scampi

900 | 1540 RSD

Fettuccine with broccoli and bacon in cream sauce

1040 RSD

Cannelloni with mozzarela, parmesan, parma ham

990 RSD

Risotto with snails in truffle sauce

1580 RSD

Risotto with vegetables and saffron

990 RSD

Seafood risotto

1350 RSD
Risotto with parma ham, leek and dried tomatoes

Risotto with parma ham, leek and dried tomatoes

990 RSD
Risotto with parma ham, leek and dried tomatoes

Risotto with parma ham, leek and dried tomatoes

990 RSD
 

Paccheri with parma ham and leek

990 RSD
 

Main Courses

Squids fried on olive oil with garlic, parsley and salad

1440 RSD

Gratinated scampi with pesto in butter sauce

2180 RSD
Scampi fried on olive oil with shiitake mushrooms and potatoes

Scampi fried on olive oil with shiitake mushrooms and potatoes

1460 | 2350 RSD
Scampi fried on olive oil with shiitake mushrooms and potatoes

Scampi fried on olive oil with shiitake mushrooms and potatoes

1460 | 2350 RSD

Scallops with fennel puree

1510 | 2580 RSD

Dorado royal with lemon and garlic marinated salad

1000 | 1650 RSD

Sea bass fillet with vegetables and lemon sauce

1000 | 1650 RSD

Salmon fillet in mussels sauce

1240 | 2100 RSD

Tuna steak with asparagus and parsnip

2700 RSD

Thin chicken scallop with risotto and morel sauce

990 | 1680 RSD
Lamb chops with ratatouille in balsamic sauce

Lamb chops with ratatouille in balsamic sauce

2750 RSD
Lamb chops with ratatouille in balsamic sauce

Lamb chops with ratatouille in balsamic sauce

2750 RSD

Veal medallions with goose liver in raspberry sauce

2500 RSD

Thin beef scallop with potatoes and morel sauce

1180 | 1980 RSD

Rump steak with celery puree

1650 RSD
Stuffed quail with goose liver and lentils puree

Stuffed quail with goose liver and lentils puree

1580 RSD
Stuffed quail with goose liver and lentils puree

Stuffed quail with goose liver and lentils puree

1580 RSD

Lamb leg with vegetables in thyme sauce

1900 RSD

Scampi, squids and scallops brodeto

2700 RSD

Scampi fried on olive oil with scampi-cream sauce

1460 | 2350 RSD
Chicken breast stuffed with crevettes in estragon sauce

Chicken breast stuffed with crevettes in estragon sauce

1960 RSD
Chicken breast stuffed with crevettes in estragon sauce

Chicken breast stuffed with crevettes in estragon sauce

1960 RSD

Octopus with fennel, dried tomatoes, garlic and olive oil

1490 | 2510 RSD

Trout fillet with potatoes and vegetables in butter sauce

790 | 1310 RSD

Dorado royal fillet with rice and lime-cream sauce

1000 | 1650 RSD

Sea bass in thin foil with potatoes and olives

1650 RSD

John dory fillet with vegetables

1850 | 3300 RSD

Fresh sea fish I category

6500 RSD/kg
Duck breast with celery puree and Porto sauce

Duck breast with celery puree and Porto sauce

1260 | 2100 RSD
Duck breast with celery puree and Porto sauce

Duck breast with celery puree and Porto sauce

1260 | 2100 RSD

Filet mignon with goose liver in raspberry sauce

1450 | 2400 RSD

Osso buco with fettuccine

2200 RSD

Fillet-beef steak with sauce on your choice

2150 RSD
Green pepper sauce, Blue cheese sauce, Marrow-red wine sauce, Morel sauce
“Rib eye - dry aged” steak with grilled asparagus and potatoes

“Rib eye - dry aged” steak with grilled asparagus and potatoes

5200 RSD/kg
“Rib eye - dry aged” steak with grilled asparagus and potatoes

“Rib eye - dry aged” steak with grilled asparagus and potatoes

5200 RSD/kg

Pork fillet in caper sauce with potatoes

1050 | 1700 RSD

Desserts

“Mille-feuilles” with strawberries and vanilla ice cream

“Mille-feuilles” with strawberries and vanilla ice cream

660 RSD
Baileys cake

Baileys cake

420 RSD
Hazel-nut parfait with passion fruit

Hazel-nut parfait with passion fruit

530 RSD

Tiramisu

620 RSD
Nougat cream with blackberry sorbet

Nougat cream with blackberry sorbet

380 RSD

Chocolate leaves with white chocolate mousse and morellos

630 RSD

Strudel with apple and vanilla ice cream

360 RSD

Strudel with morellos and vanilla ice cream

360 RSD

Pancakes with nougat

500 RSD

Chocolate souffle with saffron ice cream

510 RSD

Ice cream

120 RSD/ball
Vanilla, Chocolate, Jasmine-green tee, White mocca

Sorbets

90 RSD/ball
Grapefruit, Raspberry, Blueberry, Blackberry, Mango

Cheese plate

1200 RSD

Cuver

190 RSD

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